Tag: rosemary
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Garden Harvest and Courtyard Barbeque
It’s almost the Fourth of July, and our vegetable garden has overgrown this year. Much of the produce for the menu came from the yard: field greens, broccoli, green beans, beets, onions, rosemary, lemons, and limes. With all the vegetables, we made: Roasted beet salad with goat cheese and field greens in balsamic vinaigrette Grilled…
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Christmas Eve Dinner
We just had Christmas Eve dinner on the top floor overlooking the city. It’s a good way to end the week and to start the weekend. We had fun cooking and eating. Here’s the menu: APPETIZERS Brie Topped with Roasted Raspberry Chipotle Sauce Caprese Salad in Extra Virgin Olive Oil Infusd with Roasted Garlic Aged…
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Summer Grill
A lot of friends came over to share garden produce. I made some lamb kebabs along with grilled vegetables from our garden, including eggplant, zucchini, tomatoes, and onions. Some of the fresh herbs were also picked from our yard—rosemary, thyme, oregano, and bay leaves.