With just-harvested garden vegetables, it’s the perfect time for a barbeque with friends.
On the menu:
Salads
- Potato salad
- Tomato, onion, cucumber salad, feta cheese on the side
From the Grill
- Herb lemon butter corn on the cob
- Garlic thyme artichokes
- Lemon garlic asparagus
- Cracked pepper balsamic zucchini
- Stuffed mushrooms
- Rosemary potatoes
- Thai spiced chicken skewers
- Grillers® with provolone cheese
- Hot dogs
Toppings
- Mustard, ketchup, pickles
- Tomatoes and lettuce
- Sautéed mushrooms
- Caramelized onions
