Tag: vacation

It’s Alice’s birthday! It will be a day-at-sea celebration. Maître d’ Jean Paul Musiu and executive chef Joel Directo demonstrate curing salmon with sugar, salt, cracked pepper, and fresh dill and making Caesar salad from scratch by whisking together chopped garlic, capers, black pepper, lemon juice, olive oil, pasteurized raw eggs, Worcestershire sauce, and optional…

_{View post →}